The Easter bunny came.

We had a beautiful Easter Sunday. 

It was 85 degrees here in Gainesville.. maybe a little too hot. 

We spent the morning at Church 

and all afternoon with friends from Dave's school. 

We got to watch little kiddies hunt for Easter eggs. 

and I even convinced the 'Easter bunny' to get us some new clothes. 

We ate delicious food.

And skyped with both families and friends. 

Isn't he a cutie pie? 

I wish we could have our own personal photographer. 

That would make memory recording so much easier. 

He is always so serious in photos... it kills me. 

Three fabulous gentleman. 

Oh and I made Easter cake balls. . . 

Don't forget to check back tomorrow for the recipe!

How do you celebrate Easter? 

Dave thinks we shouldn't pretend there is an easter bunny for our kids, ridiculous I know. 

Scrumptious Wednesday: {What's for Lunch?}

I had this for lunch every single day last week. 

It was so delicious and I was seriously so excited to eat lunch every day. 

A Chicken Salad sandwich is a favorite of mine. 

Pair it with:

Chobani yogurt

carrots

wheat thins

strawberries and grapes

And I am one happy girl. 

Chicken Salad Sandwich

Ingredients

1 can shredded chicken

4 oz plain greek yogurt

2 celery stalks

1/2 cup grapes

1/4 cup crushed walnuts

Directions

Make sure chicken is shredded really well, I use canned chicken because it is easier but you can boil and shred your own too. Put it in a bowl. Cut grapes in half and cut up slices off of 2 stalks of celery. Add crushed walnuts and greek yogurt. Mix it all together. 

I like to eat mine on 'good' bread, which means anything more dense. 

This past week I got a loaf of sour dough from Trader Joe's and it was delicious.

This recipe should be good for about 4 sandwiches. 

Enjoy!

What is your go-to lunch?